Chicken Pineapple Tacos

These chicken pineapple tacos are a little bit sweet, a little bit spicy – just like you on a Friday night with a glass of wine.

There’s no need to post a recipe because it’s just throwing together grilled chicken with chopped red onions, jalapeños, and pineapple with cilantro on top. Toasting the tortilla gives this simple dish a little extra oomph.

This dinner is ready in minutes and requires a few minutes of grilling and a few minutes of chopping.

Pair with a smooth white wine like the Simi Russian River Valley Chardonnay, a fun summer cocktail with peach, or a spicy margarita.