Lunchtime’s biggest downfall is making something you don’t actually want to eat … and deciding to order takeout instead. Enter an easy mezze plate, Mediterranean appetizers all on a plate. This one includes:
- sliced English cucumbers with smoked salmon, dill, plain Greek yogurt and a squeeze of lemon on top.
- Olive mix from the grocery store.
- Sliced Campari tomatoes with salt and pepper.
- Hummus and mini Naan.
- And the best part of the whole plate: a feisty feta dip.
Scoop the hummus on the tomatoes. Dip the naan into the feta dip. Add a crunchy cucumber to every bite. Basically, it all goes together and is delicious.
Most of this is easy to have in the fridge already prepared – the feta dip takes about 5 minutes to make, and lasts a few days in the fridge. Assemble it all and you’ll be excited for you lunch, and won’t be tempted with takeout!
