Dining

Where we ate, what we ordered, and what made it worth going back for.
From tacos and tequila to oysters and a perfect glass of rosé—these are the restaurants, wine bars, and brunch spots we think you’ll love too.

Dining

China Live Restaurant (San Francisco, CA)
ByHatton Gravely April 12, 2026April 27, 2026

Come hungry—this is the Chinatown spot for dumplings, noodles, and a front-row kitchen.

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Dining

Boudin Bakery (San Francisco, CA)
ByHatton Gravely April 12, 2026April 12, 2026

Yes, it’s touristy—but the sourdough bread bowl is still worth it.

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Dining

Sorelle (Charleston, SC)
ByHatton Gravely February 21, 2026April 11, 2026

A special-occasion Italian restaurant in Charleston where the tasting menu turns dinner into an experience.

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Dining

Food Halls (Atlanta, GA)
ByHatton Gravely February 21, 2026April 26, 2026

We visited Food Halls in Atlanta – here’s what we loved!

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Dining

Slightly North of Broad (Charleston, SC)
ByHatton Gravely January 7, 2026April 12, 2026

A classic Charleston spot that feels polished without being over the top.

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Dining

Catelli’s (Geyserville, CA)
ByHatton Gravely December 18, 2025April 8, 2026

Catelli’s in Geyserville, Sonoma Valley Valley is – without a doubt – one of the best restaurants we’ve ever dined in across the USA. Seriously.

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