Chosen Foods Dressing

Skip making your own dressing and go for Chosen Foods dressings, which make excellent dips and dressings for salads, wraps, and snacks! Yum! The Garden Goddess is my favorite for salads 🥗

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Description

About Chosen Foods Dressings

“Since 2011, our mission has been to honor and celebrate the positive connection we have with one another, with delicious food and with the planet. With all of our products we hope to ignite a passionate culinary lifestyle, centered around high quality, nutritious handcrafted meals and avocados.”

More Recipes to try with Chosen Foods 

Green Goddess Salad

Green Goddess Salad

Yield: 1
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

This salad is full of flavor and ridiculously easy to throw together with the help of a seasoning blend and Chosen Foods salad dressing!

Ingredients

  • 10 - 20 shrimp
  • 1 tbsp Kinders The Blend seasoning
  • 2 tsp. Olive Oil
  • Lettuce (I used a bagged butter lettuc!)
  • Sliced Jalepenos
  • 2 tbsp Black Beans
  • Cucumber
  • Sliced avocado
  • Cilantro
  • 1 tbsp Chosen Foods Garden Goddess Dressing

Instructions

  1. Slice up your salad veggies: jalapeño, cucumber, avocado, lettuce. Drain the black beans. Add to a bowl.
  2. Skewer the shrimp, if that’s how you like to grill them. Add olive oil + seasoning blend.Grilled Shrimp with Kinder’s The Blend
  3. Grill on medium for about 10 minutes. I like a good char on shrimp!
  4. Add the Garden Goddess dressing and enjoy!

Notes

you could substitute chicken for the shrimp, if you’d prefer. This would make a great work lunch! These small salad dressing containers are excellent to take dips, sauces, and dressings.

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Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 671Total Fat: 48gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 37gCholesterol: 217mgSodium: 5664mgCarbohydrates: 38gFiber: 20gSugar: 8gProtein: 32g

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More recipe inspiration: an easy butternut squash soup with caramelized onions, FlavCity to-die-for tacos, and an easy mezze plate 

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